Compare Donut Franchises
Discover Top Donut Franchise Insights
Get concise highlights of each franchise brand’s unique traits. We help you compare donut brands, investment costs, and get started with the sweetest franchise opportunities.
Brand Popularity
Evaluate franchises by customer base and market presence.
Investment Range
Understand initial costs and financial requirements clearly.
Menu Variety
Compare the diversity of donut offerings and specialties.
Support & Training
Examine the level of franchisee support and education.
Franchise Growth
Analyze expansion rates and brand development trends.
Franchisee Satisfaction
Assess the overall satisfaction and success rates of existing franchisees
30
Franchise Options
5000+
Average Startup Cost
150000
Initial Investment
85
Customer Satisfaction
Franchise Comparison Highlights
Explore a comprehensive breakdown of the most popular and profitable donut franchise opportunities across the globe. This curated comparison offers valuable insights into each brand’s investment requirements, franchise fees, years of operation, market presence, and unique selling propositions. Whether you’re a first-time entrepreneur or an experienced investor, this guide is designed to help you identify the right franchise that aligns with your budget, vision, and market goals. Make informed decisions with side-by-side data that highlights what sets each donut brand apart in a competitive food and beverage landscape.
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🍩 Compare Top 30 Donut Franchises Now
Thinking of starting a donut franchise?
Discover detailed franchise insights to guide your investment decisions with clear steps to start your donut business journey. Use our comparison tool to explore the top 30 donut franchise brands in 2025 — including startup costs, reputation, and support level.
🧾 Comparison Table
| Brand | Investment Range | Franchise Fee | Founded | Locations | USP |
|---|---|---|---|---|---|
| Krispy Kreme | $300K–$1.2M | $25,000 | 1937 | 1,400+ | Iconic global brand with drive-thru & retail formats |
| Dunkin’ | $437K–$1.8M | $40K–$90K | 1950 | 13,200+ | Full coffee/donut combo powerhouse |
| Shipley Do-Nuts | $250K–$500K | $35,000 | 1936 | 330+ | Classic Southern chain with high margins |
| Duck Donuts | $350K–$600K | $40,000 | 2007 | 100+ | Made-to-order gourmet donuts |
| Daylight Donuts | $150K–$400K | $10,000 | 1954 | 400+ | Low-cost, flexible bakery format |
| Randy’s Donuts | $300K–$750K | $35,000 | 1952 | 10+ | Famous LA-based donut brand |
| LaMar’s Donuts | $250K–$400K | $30,000 | 1960 | 25+ | Known for “gourmet” classic styles |
| Peace Love & Little Donuts | $240K–$370K | $30,000 | 2009 | 30+ | Funky retro branding, smaller footprints |
| DonutNV | $174K–$274K | $29,000 | 2014 | 50+ | Mobile donut trailer format |
| The Donut Experiment | $200K–$400K | $30,000 | 2011 | 15+ | DIY donut topping concept |
| 🍩 Fractured Prune | $150K–$300K | $35,000 | 1976 | 20+ | ⭐ Hand-dipped hot donuts |
| 🍩 Parlor Doughnuts | $225K–$385K | $35,000 | 2019 | 40+ | ⭐ Craft-style donuts & espresso bar |
| 🍩 Honey Dew Donuts | $250K–$500K | $30,000 | 1973 | 130+ | ⭐ New England regional chain |
| 🍩 Tasty Donuts | $200K–$300K | $25,000 | 1980 | 20+ | ⭐ Budget-friendly bakery model |
| 🍩 Dripp Donuts | $180K–$250K | $20,000 | 2017 | 10+ | ⭐ Luxe toppings, artistic vibe |
| 🍩 Donut Bar | $275K–$500K | $40,000 | 2013 | 10+ | ⭐ Instagram-famous big flavors |
| 🍩 Mochinut | $150K–$400K | $25,000 | 2020 | 120+ | ⭐ Mochi donuts & Korean corn dogs |
| 🍩 Hurts Donut Company | $250K–$600K | $35,000 | 2013 | 30+ | ⭐ Fun brand with wild toppings |
| 🍩 Beiler’s Doughnuts | $200K–$300K | N/A | 1980s | 6+ | ⭐ Amish-style donuts cult-following |
| 🍩 Dapper Doughnut | $200K–$350K | $35,000 | 2015 | 25+ | ⭐ Mini donut café concept |
| 🍩 Oh My Donuts | 💰 $175K–$250K | 📝 $20,000 | 📅 2020 | 📍 10+ | ⭐ 🍩 Boutique donut brand with premium style |
| 🍩 Pinkbox Doughnuts | 💰 $300K–$550K | 📝 $35,000 | 📅 2012 | 📍 15+ | ⭐ 🎉 Wild colorful donuts with Vegas-style flair |
| 🍩 Voodoo Doughnut | 💰 $275K–$450K | 📝 N/A | 📅 2003 | 📍 20+ | ⭐ 🧙 Cult classic brand (not franchised yet) |
| 🍩 Yonutz | 💰 $250K–$350K | 📝 $30,000 | 📅 2017 | 📍 15+ | ⭐ 🍦 Donuts + ice cream smashed together |
| 🍩 Stan’s Donuts & Coffee | 💰 $350K–$600K | 📝 $40,000 | 📅 1963 | 📍 10+ | ⭐ ☕ Donuts + full espresso bar |
| 🍩 Kettle Glazed | 💰 $200K–$400K | 📝 $25,000 | 📅 2011 | 📍 5+ | ⭐ 🌴 Gourmet donuts in SoCal style |
| 🍩 Mighty-O Donuts | 💰 $275K–$375K | 📝 $35,000 | 📅 2000 | 📍 10+ | ⭐ 🌿 Organic vegan donut concept |
| 🍩 Rebel Donuts | 💰 $200K–$300K | 📝 $20,000 | 📅 2011 | 📍 10+ | ⭐ 😈 Regional brand with fun brand voice |
| 🍩 Sugar Shack Donuts | 💰 $250K–$400K | 📝 $30,000 | 📅 2013 | 📍 12+ | ⭐ 🎨 East Coast donut/art café hybrid |
| 🍩 Donut Star | 💰 $180K–$280K | 📝 $20,000 | 📅 2000s | 📍 10+ | ⭐ 🏙️ Low-cost option for urban areas |
| 🍩 Holy Donuts | 💰 $210K–$390K | 📝 $28,000 | 📅 2012 | 📍 22+ | ⭐ 🌱 Creative flavors with locally sourced ingredients |
| 🍩 Donut & Bean | 💰 $200K–$350K | 📝 $25,000 | 📅 2014 | 📍 18+ | ⭐ ☕ Donuts paired with artisan coffee in cozy cafés |
| 🍩 Glazed & Confused | 💰 $250K–$400K | 📝 $30,000 | 📅 2015 | 📍 15+ | ⭐ 🎉 Vibrant branding and over-the-top toppings |
| 🍩 Naked Donuts | 💰 $220K–$360K | 📝 $25,000 | 📅 2016 | 📍 12+ | ⭐ 🧼 Clean label, no artificial ingredients |
| 🍩 Brew & Ring | 💰 $240K–$380K | 📝 $27,000 | 📅 2011 | 📍 20+ | ⭐ 🧋 Premium coffee + donut bar combo |
| 🍩 Donutology | 💰 $230K–$370K | 📝 $26,000 | 📅 2013 | 📍 17+ | ⭐ 🔬 STEM-themed donuts with custom toppings |
| 🍩 Gravity Donuts | 💰 $260K–$410K | 📝 $29,000 | 📅 2015 | 📍 14+ | ⭐ 📦 Modern tech-style stores with delivery focus |
| 🍩 Boxed Donuts | 💰 $210K–$360K | 📝 $24,000 | 📅 2018 | 📍 10+ | ⭐ 📬 Online-focused, box-packed donut delivery |
| 🍩 Luxe Dough | 💰 $280K–$450K | 📝 $32,000 | 📅 2019 | 📍 8+ | ⭐ ✨ Gourmet luxury donuts with gold leaf & champagne glaze |
| 🍩 Rise & Donut | 💰 $200K–$330K | 📝 $20,000 | 📅 2010 | 📍 25+ | ⭐ 🍳 Fast-casual breakfast concept with fresh donuts |
| 🍩 Holy Donuts | 💰 $210K–$390K | 📝 $28,000 | 📅 2012 | 📍 22+ | ⭐ 🌱 Creative flavors with locally sourced ingredients |
| 🍩 Donut & Bean | 💰 $200K–$350K | 📝 $25,000 | 📅 2014 | 📍 18+ | ⭐ ☕ Donuts paired with artisan coffee in cozy cafés |
| 🍩 Glazed & Confused | 💰 $250K–$400K | 📝 $30,000 | 📅 2015 | 📍 15+ | ⭐ 🎉 Vibrant branding and over-the-top toppings |
| 🍩 Naked Donuts | 💰 $220K–$360K | 📝 $25,000 | 📅 2016 | 📍 12+ | ⭐ 🧼 Clean label, no artificial ingredients |
| 🍩 Brew & Ring | 💰 $240K–$380K | 📝 $27,000 | 📅 2011 | 📍 20+ | ⭐ 🧋 Premium coffee + donut bar combo |
| 🍩 Donutology | 💰 $230K–$370K | 📝 $26,000 | 📅 2013 | 📍 17+ | ⭐ 🔬 STEM-themed donuts with custom toppings |
| 🍩 Gravity Donuts | 💰 $260K–$410K | 📝 $29,000 | 📅 2015 | 📍 14+ | ⭐ 📦 Modern tech-style stores with delivery focus |
| 🍩 Boxed Donuts | 💰 $210K–$360K | 📝 $24,000 | 📅 2018 | 📍 10+ | ⭐ 📬 Online-focused, box-packed donut delivery |
| 🍩 Luxe Dough | 💰 $280K–$450K | 📝 $32,000 | 📅 2019 | 📍 8+ | ⭐ ✨ Gourmet luxury donuts with gold leaf & champagne glaze |
| 🍩 Rise & Donut | 💰 $200K–$330K | 📝 $20,000 | 📅 2010 | 📍 25+ | ⭐ 🍳 Fast-casual breakfast concept with fresh donuts |
| 🍩 Holy Donuts | 💰 $210K–$390K | 📝 $28,000 | 📅 2012 | 📍 22+ | ⭐ 🌱 Creative flavors with locally sourced ingredients |
| 🍩 Donut & Bean | 💰 $200K–$350K | 📝 $25,000 | 📅 2014 | 📍 18+ | ⭐ ☕ Donuts paired with artisan coffee in cozy cafés |
| 🍩 Glazed & Confused | 💰 $250K–$400K | 📝 $30,000 | 📅 2015 | 📍 15+ | ⭐ 🎉 Vibrant branding and over-the-top toppings |
| 🍩 Naked Donuts | 💰 $220K–$360K | 📝 $25,000 | 📅 2016 | 📍 12+ | ⭐ 🧼 Clean label, no artificial ingredients |
| 🍩 Brew & Ring | 💰 $240K–$380K | 📝 $27,000 | 📅 2011 | 📍 20+ | ⭐ 🧋 Premium coffee + donut bar combo |
| 🍩 Donutology | 💰 $230K–$370K | 📝 $26,000 | 📅 2013 | 📍 17+ | ⭐ 🔬 STEM-themed donuts with custom toppings |
| 🍩 Gravity Donuts | 💰 $260K–$410K | 📝 $29,000 | 📅 2015 | 📍 14+ | ⭐ 📦 Modern tech-style stores with delivery focus |
| 🍩 Boxed Donuts | 💰 $210K–$360K | 📝 $24,000 | 📅 2018 | 📍 10+ | ⭐ 📬 Online-focused, box-packed donut delivery |
| 🍩 Luxe Dough | 💰 $280K–$450K | 📝 $32,000 | 📅 2019 | 📍 8+ | ⭐ ✨ Gourmet luxury donuts with gold leaf & champagne glaze |
| 🍩 Rise & Donut | 💰 $200K–$330K | 📝 $20,000 | 📅 2010 | 📍 25+ | ⭐ 🍳 Fast-casual breakfast concept with fresh donuts |
| 🍩 Sweet Wheels | 💰 $190K–$310K | 📝 $22,000 | 📅 2017 | 📍 16+ | ⭐ 🚚 Food truck-style concept for events & campuses |
| 🍩 The Dough Lab | 💰 $240K–$360K | 📝 $30,000 | 📅 2016 | 📍 9+ | ⭐ 🧪 Experimental donut flavors with lab-style branding |
| 🍩 Planet Donut | 💰 $250K–$390K | 📝 $27,000 | 📅 2018 | 📍 12+ | ⭐ 🪐 Global-inspired flavors and galactic branding |
| 🍩 Sprinkle City | 💰 $220K–$340K | 📝 $24,000 | 📅 2015 | 📍 10+ | ⭐ 🌈 Family-friendly with fun sprinkle-based themes |
| 🍩 Golden Glaze | 💰 $280K–$430K | 📝 $30,000 | 📅 2014 | 📍 14+ | ⭐ 💎 Upscale donut café with premium finishings |
| 🍩 Dope Dough | 💰 $200K–$310K | 📝 $23,000 | 📅 2019 | 📍 11+ | ⭐ 😎 Street-culture donut vibe with viral appeal |
| 🍩 Ring King | 💰 $230K–$370K | 📝 $26,000 | 📅 2017 | 📍 13+ | ⭐ 👑 Donut-focused quick service restaurant |
| 🍩 Crave Donuts | 💰 $215K–$345K | 📝 $25,000 | 📅 2016 | 📍 10+ | ⭐ 🤤 Highly indulgent flavors for sweet tooth fans |
| 🍩 Frost & Crumb | 💰 $245K–$395K | 📝 $28,000 | 📅 2020 | 📍 6+ | ⭐ ❄️ Artisanal donuts with creative glaze techniques |
| 🍩 Orbit Rings | 💰 $260K–$410K | 📝 $30,000 | 📅 2018 | 📍 8+ | ⭐ 🛰️ Space-themed futuristic donut brand |
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